100 ans à table

This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northern Quebec region. Although the production...

Siméon Malec, host on Pakueshikan FM radio, receives Marie-Soleil Bellefleur on the air to discuss new regulations concerning salmon nets. To...

In the form of a poetic love letter to its nation, this short film reveals a strong community and the anchoring of the new generation in this rich...

From 3 stars chefs to female cooks, sommelières, entrepreneuses all around the world, meet innovative women who want to change the world...

Canadian director Catherine Annau's debut work is a documentary about the legacy of Pierre Trudeau, the long-running Prime Minister of Canada, who...

Janette Bertrand, 96, is at the time of the balance sheets. Where are the women, where is the fight for gender equality? An hour of History with a...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

A study of life at Christmastime in Moose Factory, an old settlement mainly composed of Cree families on the shore of James Bay, composed entirely of...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

They come in high-powered convertibles, with cameras and curiosity, to look at French Canada and French-Canadians. Their usual objective is...

Quebec, on the cusp of the 1960s. The province is on the brink of momentous change. Deftly selecting clips from nearly 200 films from the National...