Chef en pandémie

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

One neighborhood in New York City, March 2020: the coronavirus is spreading rapidly, the federal government is clueless, and life seems increasingly...

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s...

Danish documentary about the relationship between Queen Magrethe II and the prime ministers.

A video essay by Mark Rappaport, which spans René Magritte and Michelangelo to Bonnie & Clyde. Let’s mask up to rob a bank! But make...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

A documentary about the legendary Japanese filmmaker.

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain...

On March 26th, 2020, seven boys locked themselves in a house for 48 hours, with only potatoes, bread, and red light for survival. Watch the chaos...

As Cirque du Soleil reboots its flagship production, O, more than a year after an abrupt shutdown, performers and crew members face uncertainty as...

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we...