Cuisine libanaise : Chiche ou pois chiche ?

Celebrate the festive season with the perfect dusting of Mary Berry's very own Christmas magic. In a one-off television treat, Mary opens her kitchen...

The first documentary to present an unabashed critique of the impact of the Syrian government’s agricultural and land reforms, Everyday Life in...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef -...

An Israeli film director interviews fellow veterans of the 1982 invasion of Lebanon to reconstruct his own memories of his term of service in that...

The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands molecules to bubble, boil, rise, change their...

Forbidden to Wander chronicles the experiences of a 25-year-old Arab American woman traveling on her own in the occupied territories of the West Bank...

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite...

A verité legal drama about Judge Kholoud Al-Faqih, the first woman appointed to a Shari'a court in the Middle East, whose career provides rare...

On May 8, 1989, Sports Illustrated ran an article about Ultimate frisbee… about a team with no name hailing from New York City that was about...

The Israeli filmmaker Shai Corneli Polak records the building of the 'security wall' through Palestinian territory at the village of Bil'in. The...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

When Tehran hosts visiting foreign dignitaries, the local authorities clean up the city’s urban image through the controversial process of...