Cuisines hors de portée : sous-marin nucléaire

12,000 feet down, life is erupting. Alvin, a deep-sea mechanized probe, makes a voyage some 12,000 feet underwater to explore the Azores, a...

This documentary exposes the massive public health dangers of genetically modified organisms (GMOs). The film features the world's leading...

OceanGate's Titan tourist submersible imploded in 2023 on a deep-sea dive to the Titanic. This documentary details how a bold vision ended in tragedy.

Celebrates 30 years of televised specials by The National Geographic Society.

The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by...

In 1982, one year after the Soviet submarine U-137 had been found beached in Swedish waters, the Swedish government claimed to have captured another...

Tea tells a fascinating story of how a humble beverage became humanity’s universal language. From its mystical Chinese origins to global...

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the...

A dash of youth, a pinch of age, and an unrecorded recipe: Mudder's Hands is a charming documentary conversation about arthritis, centered around the...

The international success of the film Das Boot by Wolfgang Petersen made U-96 one of the most famous submarines in cinematic history. But the true...

Robert Llewellyn examines the enduring appeal of submarine movies, finding a beached Cold War Russian nuclear sub on the Medway and WWII German...

Showcases 3 major events during World War 2 involving both the Europeans & Pacific conflicts. The Raids to destroy Nazi Germany's heavy water...