Idrees Khan: Ties to Trinidad

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

“Te Pito o Te Henua” (The Navel of the World) tells the story of the community behind Rapa Nui’s largest and most colorful annual...

Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a...

The Falcons is an intimate, observational documentary that delves into the world of the Tshakhruk Ethnoband, a remarkable musical ensemble in the...

Although scientists and agribusiness have started touting edible insects as the future of sustainable food, the notion of eating bugs hasn’t...

The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing...

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an...

‘Bring Out a Briton’ was a short appeal for Australians to help the Immigration Department in its plan to form and assist a ‘Bring...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...

A festival of digestion on many scales, from planetary to microbial.

H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the...