Le jeûne, enquête sur un phénomène at Fmovies. Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de Lestrade delve back into promising research on a booming practice.
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We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...
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Catron County, New Mexico -- the 'toughest county in the West' -- has been at the center of a struggle between ranchers, loggers, environmentalists,...
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This film investigates and raises awareness about the perennial pollutants PFAS, present in many everyday products, including beauty products,...
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Both during and after pregnancy, yoga is a perfect way to firm your body, build strength, and gain flexibility. These two yoga practices, filmed in a...
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Five million Americans suffer from Alzheimer's disease and dementia—many of them alone in nursing homes. A man with a simple idea discovers...
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The documentary looks at the various meanings of leisure in the contemporary world and presents its implications in the field of ethics, diversity,...
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How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...
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One entry in a series of films produced to make science accessible to the masses—especially children—this film describes the sun in...
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It is one of the hottest questions in nutrition, and probably filling your Facebook feed full of articles telling you what you should be eating....
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From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...
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