Le raisin a un grain

As artificial intelligence becomes ever more sophisticated, the film industry is split between enthusiasm at what the technology can achieve and...

A modern-day take on Upton Sinclair's shocking 1906 novel, The Jungle unravels centuries of greed and exploitation in America’s meat industry...

Recently discovered footage reveals the secret history of NASA's first landing on the moon, and using this brand-new evidence, former astronauts and...

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden,...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

Documentary short subject preserved by the Academy Film Archive, from the Marshall Plan Collection, in 2003.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

From glorious wagyu beef to luscious lobster, this special takes viewers to the world's most decadent buffets for heaping plates of luxurious food.

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put...