Tibet - Les nourritures terrestres

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

How do you reconcile a commitment to non-violence when faced with violence? Why do the poor often seem happier than the rich? Must a society lose its...

A documentary about Caroll Spinney who has been Sesame Street's Big Bird and Oscar the Grouch since 1969. At 78-years-old, he has no intention of...

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

This film tells a story about an unschooled 11-year-old girl Yi-Jie, she's a truly global child who learns the world through the United Nations of...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

Six blind Tibetan teenagers climb the Lhakpa-Ri peak of Mount Everest, led by seven-summit blind mountain-climber Erik Weihenmayer.

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...

This documentary recounts the experiences of people on the ground in the earliest days of the novel coronavirus and the way two countries dealt with...

A portrait of His Holiness, the 14th Dalai Lama, which includes historical footage of China's repression of Tibetan Buddhism in 1959.

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The...

The true story of the seven weeks that changed China forever. On June 4, 1989, pro-democracy demonstrations were violently and bloodily repressed....