Food Movies

For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid...

A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.

Inhabit is a feature length documentary introducing permaculture: a design method that offers an ecological lens for solving issues related to...

Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?

The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most...

Against the backdrop of colonization and the climate crisis, Jacob Beaton, a passionate Indigenous entrepreneur, has embarked on a remarkable...

The story of one man's lifelong journey, walking with God and learning how to get back to the simple, productive methods of sustainable provision...

A jar of Cheez Whiz careens wildly through a Treasure Island Foods at 3460 N. Broadway, Chicago, Illinois. Cheez Whiz was Norm Bruns' first film. It...

The Politics of Toheroa Soup is Tiana Trego Hall’s personal story of her whānau and their traditional kai, the protected giant surf clam,...

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan...

Norway’s beloved home economics teacher and cooking pioneer Ingrid Espelid Hovig charmed viewers for decades, showing everyone how to cook...

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries...

Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food...

A father teaches his daughter the ancient art of hand pulled noodles

After moving to Oregon and falling in love with the ability to explore the outdoors with ease with his wife and two kids, Rashad Frazier knew he had...

Living in downtown Toronto to attend school, Lina Li returns to the comfort of home in Thornhill and her mother's cooking. In this candid short,...

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe...